Embark on your next hunting expedition with the Back Country Cuisine Moroccan Lamb in your backpack. This dehydrated meal, a delightful blend of freeze-dried lamb, pumpkin, raisins and apple served with couscous, is a perfect companion for your outdoor adventures. Its light weight makes it easy to carry, and it's ready to eat in just 10 to 15 minutes. The convenience of eating straight from the pouch reduces clean-up time, leaving you more time to focus on the hunt. With a long shelf life of four years, this New Zealand made meal is not only tasty but also a practical choice for those unexpected hunting trips. The meal is Halal and dairy-free, catering to various dietary needs. Whether you're in the rugged mountains or deep in the forest, the Back Country Cuisine Moroccan Lamb is your go-to meal for nourishment and comfort.

Back Country Cuisine Moroccan Lamb Features:

• Light and Convenient: This meal is light to carry, making it perfect for adventures. It can be eaten straight from the pouch, reducing clean up time.
• Quick and Tasty: Ready to eat in just 10 to 15 minutes, this meal offers a tasty combination of freeze dried lamb, pumpkin, raisins and apple served with couscous.
• Long Shelf Life: The meals are produced with a four year best before date, ensuring they can be stored for long periods.
• New Zealand Made: This product is proudly made in New Zealand, ensuring high quality and supporting local businesses.
• Nutrition Packed: Each serving provides a substantial amount of energy, protein, and carbohydrates. It's free from dairy and is Halal.